Brownies

Serves/Makes: 1 dozen

Ingredients:
1 cup Flour
1 cup Sugar
2 Eggs, lightly beaten
2/3 cup Vegetable oil
5 tablespoons Cocoa
1/2 teaspoon Salt
1 teaspoon Vanilla
1/2 cup Chocolate chips - optional

Directions:

Combine the sugar and oil. Stir in the eggs and vanilla. Combine the flour, cocoa and salt. Add to the egg mixture and stir until smooth.

Pour batter into a greased microwave safe 8x8 baking dish. Cook on MED HIGH for 6 minutes. Top with chocolate chips. Cook for 2-4 more minutes. Let stand to cool.

Source: http://www.cdkitchen.com/recipes/recs/28/Microwave_Brownies59552.shtml