Cardamom 3
Cinnamon 2
Bay leaf 1
onion 2 medium or 1 1/2 cups
garlic slices 3 table spoon
ginger slice 1 table spoon
Shukna morich 6/7 halved
cumin powder 1 tsp
coreander powder 1 tsp
chili powder 1/2 tsp
yogurt 1/2 cup
salt 2 teaspoon
vinegar 1 table spoon
potato 3
green chillies x 4
saute cardomom, cinnamon and bayleaf for 1 min
add onions, garllic, ginger, shukna morich. fry for 1 min
add cumin, coraleander, chili powder. add salt and yogurt. cook for 5 mins.
Add beef, stir to mix well with existing spices.
Add vinegar.
Cook for 1.5 hours or so. add potato when About 15 mins left.a add green chillies.
Source: https://youtu.be/7Efak1E3YWI
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